We will pick you up from your hotel and take you to a local market, where you can immerse yourself in the vibrant atmosphere and explore the fresh food and vegetables used by the community.
After our market visit, we will proceed to our organic garden to discover the herbs and vegetables that will be featured in our cooking class. You will have the opportunity to choose and learn how to prepare six Thai dishes, each from a different category. Additionally, everyone will learn how to make sticky rice for the traditional sweet sticky rice with mango and create curry paste from scratch.
You all will enjoy to cook and eat in a very traditional Thai family style in the organic kitchen garden with a unique and individually hands-on method will taught you by dedicated instructor and everyone will get a PDF version recipe book online. After wrap up and answer the question we will take you back to your hotel with a safe trip.
We can pick up and drop you off at your hotel or residence.If your accommodation is located outside the pick up area additional fees may apply for pick up and drop off.
Pick up arrangements
Morning class (9:00) Pick-up time 8:30-9:00
Brunch class (11:30) Pick-up time 11:00-11:30
Afternoon class (13:30) Pick-up time 13:30-14:00
Dinner class (17:00) Pick-up time 16:30-17:00
