Dorgali workshop and tasting of traditional dumplings

Sardinia, Italy
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Duration2h 30m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish, Italian
Group sizeUp to 6 travelers

Overview

Enjoy an authentic experience of traditional Sardinian cuisine by participating in the fresh pasta workshop in Dorgali. Guided by expert hands, you will learn how to prepare Dorgali-style ravioli using fresh, genuine ingredients, following techniques handed down from past generations. During the workshop, you will knead, shape and cook the pasta, then enjoy it accompanied by a sauce prepared according to the traditional recipe and a glass of local wine. A perfect experience for those who love Sardinian cuisine, want to discover the culture and authentic flavours of the region and enjoy moments of true conviviality. Take part in the fresh pasta workshop in Dorgali and take home an unforgettable memory of the true flavours of Sardinia!

What's included

  • Dinner
  • Materials and tools
  • Fresh pasta workshop
  • Extra food and beverages

What to expect

Take part in the fresh pasta workshop in Dorgali : prepare traditional ravioli, savor Sardinian cuisine and taste local wine!

PROGRAMME
- Preparation of the dough and ravioli filling
- Tasting of the fresh pasta created

Meeting and pickup

Meeting point

Enter the ‘Ghivine Albergo Diffuso’.

End point

Enter the ‘Ghivine Albergo Diffuso’.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Parts of this description were translated automatically.

From
€106.50 per person
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  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Escursì · Booked through Viator
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From
€106.50 per person
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