Live an authentic experience in the heart of Orgosolo, learning how to make carasau bread in an ancient traditional house. Guided by local experts, you will discover the secrets of this ancient art, from kneading the dough to rolling it out and baking it in a wood-fired oven. During the activity, you will immerse yourself in Sardinian culture and traditions, listening to local stories and tasting freshly baked bread with typical products. A unique experience that combines flavours, history and authenticity.
The house is located on the corner.
The house is located on the corner.