Short Immersion Cooking Class

5.0 (3 reviews) Cusco, Peru
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Duration2h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 12 travelers

Overview

Experience the vibrant flavors of Peruvian cuisine in an immersive 2-hour culinary adventure! Begin your journey with a hands-on session where you'll master the art of preparing ceviche, one of Peru’s most iconic and refreshing dishes. Next, delve into the Pisco's world, Peru’s renowned national spirit. Enjoy a guided tasting of pure Pisco and learn how to make Pisco's cocktails, gaining insights into its history and versatile use in drinks and cuisine.

The experience continues with a practical session on cooking lomo saltado, a beloved Peruvian stir-fry that combines local ingredients with dynamic Wok techniques. This class is designed to be engaging and interactive, ensuring you’re actively involved in every step of the cooking process.

In just 2 hours you will engage in our four steps course including Pisco tasting, Pisco Sour and Chilcano de Pisco preparation and finally the preparing and cooking of two of Peru’s most emblematic dishes: Ceviche and Lomo Saltado.

What's included

  • Bottled water
  • Alcoholic Beverages
  • Dinner
  • Gratuities

What to expect

This 2-hour class offers a condensed but rich exploration of Peruvian gastronomy, perfect for those with limited time but a desire to connect with the authentic flavors of Peru. Whether you're an experienced cook or a culinary novice, you'll leave with new skills, a deeper appreciation for Peruvian cuisine, and perhaps a few new friends. Don’t miss this chance to taste, create, and savor Peru’s culinary delights in a fun and memorable setting!

Meeting and pickup

Meeting point

Street behind the Cusco's Cathedral (the main church at the main square)

End point

Street behind the Cusco's Cathedral (the main church at the main square)

Additional information

  • Public transportation options are available nearby
  • We can accomodate dietary restrictions for vegetarians, lactose intolerance, gluten free or even celiacs or any allergies you may have.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.0 (3)
From
$60.00 per person
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  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Marcelo Batata Cooking Class · Booked through Viator
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