Authentic Pasta Class in Florence

Every morning we have our fresh local produce.

We explain the quickest and most professional techniques to get perfect sauces!

Our classes are for everyone from toddlers to adults

Potato gnocchi served with Tuscan meat sauce

Fettuccine served with seasonal vegetarian sauces
(Genovese pesto, tomato, ortolana)

Duration3h 30m

Free cancellationFull refund up to 24 hours before

Instant confirmationYour booking is confirmed right away

TicketMobile or paper ticket accepted

LanguagesGerman, English, Italian, Spanish

Group sizeUp to 15 travelers

Overview

It is a route designed to travel through Italy with the love for pasta and its flavors, the history, the unique culture of each region of our beautiful country.
Discovering all the culinary tricks, it is incredible how from a few simple products you can create a unique lunch or dinner, thanks also to all the top quality seasonal products and your hands guided by our Chefs. It is not a demonstration. For vegetarians or intolerants, no problem, the option is included, let us know in the booking notes and we will take care of it. The atmosphere is that of celebration and family, pasta is magical for this.
Depending on the chefs' availability, the class can also be done in Spanish and German.

Options

AM Pasta Class in Florence

Duration: 3 hours

PM Pasta class in Florence

The dinner: After completing the class, tasting of all dishes is included with wine and water

What's included

Air conditioning in all rooms
Bottled water
Wine
APRONS AND EVERYTHING YOU NEED

What to expect

Upon arrival of our customers at the academy the chefs will take care of them by checking in no later than 4:45 pm, and then welcome them and make them sit in a room of the 1700s making them feel at home
Explaining in detail the whole menu, which consists of: fresh egg pasta, ravioli, potato gnocchi, fresh pasta with water, tagliatelle and three sauces that vary according to seasonal products, dessert .
Ready, ready and go to knead, cut, bake, stuff, serve like a real Italian Chef preparing in detail a rich meal with your hands in the dough.
It's not a demonstration class.
Tasting of dishes with good young Tuscan wine and lots of love for what has been created.
After the dessert, booklets will be given containing everything you did in class as a souvenir of the experience and to be able to redo them at home.
The class has everything included and there are no further expenses.
The languages available are English and Italian, you can book in German and Spanish if the chefs are on time for that particular course.

Meeting and pickup

Meeting point

Chefactory in Via Cavour 178r / 180r Florence 50129 FI LOOK UP TO SEE THE NUMBERS AND THE LARGE ORANGE C IN GLASS. Reachable by taxi. By car, parking in the Parterre parking lot. Piazza San Marco, 6 min DIRECTION Piazza Libertà. From the Duomo we are 15' walking towards Piazza Libertà

End point

Chefactory in Via Cavour 178r / 180r Florence 50129 FI LOOK UP TO SEE THE NUMBERS AND THE LARGE ORANGE C IN GLASS. Reachable by taxi. By car, parking in the Parterre parking lot. Piazza San Marco, 6 min DIRECTION Piazza Libertà. From the Duomo we are 15' walking towards Piazza Libertà

Additional information

Public transportation options are available nearby

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

4.9 (215)