Free cancellationFull refund up to 24 hours before
TicketMobile or paper ticket accepted
LanguagesEnglish, Italian, Spanish
Private tourOnly your group will participate
Overview
We will start with a small breakfast under the patriarch olive tree, in an old countryside. Later we will go through the caverns of an ancient farmhouse. Under the centuries-old olive trees we will taste Matera bread and prepare a traditional dish from Matera, "la cialledda", which tells
of the encounter between the typical bread of Matera, now stale, and the vegetables and mixed salads of the Lucanian land.
All this will take place in a laboratory, at the end of which we will share this meal
as even today the olive pickers do in their breaks. The cialledda will be accompanied by
Primitivo wine and from the bundle containing Lucanian Slow Food Presidium products: Caciocavallo Podolico,
Baked olives from Ferrandina and Pezzente salami from the Matera mountains. We will also be cheered by the sounds of popular instruments and the songs of the Matera tradition.
What's included
Traditional, territorial snacks: IL FAGOTTO
Soda/Pop
What to expect
Sassi di Matera
Pass by
Even if only in passing, we will visit this splendid heritage to reach our point of interest: the MOOM
Parco della Murgia Materana
2h
Following the call of the patriarch olive tree, we will walk through the countryside of the
materan murgia. We will be led through the caverns of an ancient farmhouse and under the centuries-old olive trees we will taste the bread of Matera,
cooked in an old wood-burning oven, seasoned with extra virgin olive oil obtained from those olives
same age-old olive trees. We will prepare a dish of the Matera tradition, "the cialledda", which tells
of the encounter between the typical bread of Matera, now stale, and the vegetables and mixed salads of the Lucanian land.
All this will take place in a laboratory, at the end of which we will share this meal
as even today the olive pickers do in their breaks. The cialledda will be accompanied by
Primitivo wine and from the bundle containing Lucanian products Slow Food Presidium: Caciocavallo Podolico,
Baked olives from Ferrandina and Pezzente salami from the Matera mountains. We will also be cheered by the sounds of popular instruments and the songs of the Matera tradition.
Meeting and pickup
Meeting point
Opposite the Francesco Torraca middle school.
End point
Opposite the Francesco Torraca middle school.
Additional information
Service animals allowed
Public transportation options are available nearby
Not recommended for pregnant travelers
Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reviews
4.7(23)
Parts of this description were translated automatically.
