Step into the home of a traditional Newari family and discover one of Nepal's most unique culinary traditions. Guided by a local home chef, you'll prepare and enjoy seven different buffalo delicacies, choosing your favorites from a selection of prized cuts used in authentic Newari cuisine.
Choose any 7 parts from:
* Eyes
* Brain
* Tongue
* Liver
* Lungs
* White blood
* Spinal cord
* Bone marrow-filled tripe
* Intestines
* Testicles
* Penis
* Milk membrane
Learn traditional cleaning, preparation, seasoning, cooking techniques that have been passed down through generations. Every dish is cooked using authentic Newari spices and methods, offering a rare insight into the community's "nose-to-tail" approach to cooking, where every part of the animal is respected and utilized.
As your meal is prepared, enjoy homemade **Rakshi (Aila)**—a traditional Newari distilled spirit that perfectly complements these rich and flavorful dishes. Share stories, culture, and a memorable home-cooked feast with your host family in an authentic local setting.
Whether you're an adventurous foodie or a cultural explorer, this immersive experience offers a truly unforgettable taste of Newari heritage.
entrance of The Peoples Dental College. our guide will be standing there.
entrance of The Peoples Dental College. our guide will be standing there.