Discover Budapest’s largest food market and prepare one of Hungary’s most famous dishes under the guidance of a professional chef, accompanied by a licensed tour guide.
During the market walk, learn about the history of the Central Market Hall, Hungarian ingredients, food traditions and customs. Then continue to my studio kitchen for a hands-on cooking class, where we prepare one of Hungary’s most famous dishes together under the guidance of a professional chef. At the end of the experience, enjoy the results of your efforts as we sit down and eat together.
Schedule:
1. Guided visit to the Central Market Hall with a licensed tour guide
2. Transfer to the studio kitchen
3. Hands-on cooking class led by a professional chef
4. Tasting of a traditional Hungarian farmer’s plate and wine
5. Sit down and enjoy the meal together
Please choose one main dish from the followings:
- Goulash soup
- Chicken paprikas with small dumplings
- Stuffed cabbage
- Salty meat pancake Hortobagy style
A minimum of 5 participants is required for the class to run.
From Monday to Saturday we visit the Central Market Hall. It is in the centre (9th District), next to Liberty bridge. I will stay next to the front gate.
From Monday to Saturday we visit the Central Market Hall. It is in the centre (9th District), next to Liberty bridge. I will stay next to the front gate.