Join a hands-on Balinese cooking class in Sanur and learn to prepare traditional local dishes with guidance from a local instructor. If you choose the morning option, start with a visit to a traditional market to discover fresh ingredients, herbs, and spices commonly used in Balinese cuisine. Then, head to the cooking venue, prepare several dishes step by step, learn about local ingredients and cooking techniques, and finish the experience by enjoying the meal you have prepared.
