Ibadan is well known for its history and the rich Yoruba culture. Another thing the Yoruba people of Ibadan are well known for is their spicy cuisine. Our experienced local guide will tell you all about it.
The people of Ibadan love their food. You will too if you give them a try.
Lafun-and-Ewedu is one of the most popular meals here. Lafun is made from cassava flour, while Ewedu is a soup made from vegetables. Other delicacies are Moin-Moin and Eko, and rice, prepared in several ways.
Snails are also eaten a lot in Ibadan. Onion, tomato, and loads of pepper -are added to make the snail meal quite attractive and delicious.
First, you'll visit a local market, where all the shopping will take place. After that, you'll watch the whole cooking process before enjoying a spicy and palatable meal. Finally, you'll visit a local restaurant, where you’ll enjoy another local delicacy. Get ready for several rounds of finger-licking.
