Duration: 1 hour 30 minutes
Colombian Ceviche: Freshly prepared Colombian ceviche made by you during the class.
Menu: Carimañolas; Red snapper; Coconut rice; Patacones; Enyucado
Duration: 3 hours
Menu: Cheese mote soup; Topside beef; Coconut rice; Tree tomato in syrup
Duration: 3 hours
Market Tour with Cooking Class: We will visit the vibrant Mercado de Bazurto then head back to the studio and start with the cooking class.
Duration: 5 hours
Topside beef menu: Cheese mote soup; Topside beef; Coconut rice; Tree tomato in syrup
Looking for more than just a cooking class?
Step into a beautiful, intimate kitchen in Cartagena and experience Colombian cuisine the way locals truly live it. This small-group experience creates a personal and interactive atmosphere from the very beginning.
Guided by a passionate local chef, you’ll prepare traditional Colombian dishes from scratch—chopping, cooking, plating, and enjoying everything together.
Along the way, you’ll discover the stories, ingredients, and techniques behind each recipe.
This is not a formal or technical class, but a warm, engaging experience where you cook, laugh, and connect with other travelers.
With over 400 five-star reviews, it’s one of Cartagena’s most loved culinary experiences—perfect for couples, friends, and food lovers looking for something authentic and memorable.
Experience formats:
• Bazurto Market + Cooking (5 hours): Visit Cartagena’s iconic local market, then cook a traditional Colombian meal.
• Full Cooking Class (3 hours): A complete hands-on class preparing traditional Colombian dishes.
• Ceviche Experience (90 minutes): A fun, hands-on class focused on preparing fresh Colombian ceviche from scratch.