Attention: From October 20th, for up to five guests, the cooking classes will be in the apartment at Corso Gelone 36, a 20-minute walk from Ortigia.
The day begins at the historic Point of Sale of Ortigia, where from 8:45 to 9:45 you will explore the stalls, the scents, and the local products.During the walk you will discover curiosities, typical ingredients, local traditions and small secrets of Sicilian cuisine, with tasting moments and information related to the daily life of the Point of Sale.
Subsequently, from 10:00 to 13:00, you will move to Teresa's house, where the cooking class begins.
.The transport can be organized.
At Teresa's house you will cook three recipes of Sicilian tradition, in a familiar and relaxed atmosphere, using fresh and seasonal ingredients.Request availability for your group on the days you see as unavailable.
For your holiday home in Syracuse Teresa recommends: Casa Veneto sea view in via Vittorio Veneto,
(Ortigia) ask for information by contacting Teresa.
Burgio Delicatessen at the Point of Sale at 8:45.
Cooking lesson: via isole delle Molucche 8 T ARENELLA SIRACUSA.
Transport can be organized but is not included in the price.
From October 20th until April, classes up to five participants are in: Corso Gelone 36 near Ortigia.
Burgio Delicatessen at the Point of Sale at 8:45.
Cooking lesson: via isole delle Molucche 8 T ARENELLA SIRACUSA.
Transport can be organized but is not included in the price.
From October 20th until April, classes up to five participants are in: Corso Gelone 36 near Ortigia.
Parts of this description were translated automatically.