Spend an unforgettable afternoon in Florence learning to make Italy's most iconic dish. Guided by a professional pizzaiolo, you'll prepare a soft, stretchy yeast dough, then stretch, sauce, bake and slice your own pizza, picking up tips you can use in your oven at home.
While the dough rests, the chef shows you how to make the perfect cream base for authentic artisanal gelato and how to prepare the batter for a classic waffle cone, sharing the history of Italian ice cream along the way. Then it's time to enjoy your homemade pizza and gelato: main course and dessert, all made by you! You'll also take home a recipe booklet, so you can recreate the experience for family and friends. A fun, easy and hands-on taste of Italian culture, perfect for the whole family.
Show your ticket at the entrance of Towns Of Italy Cooking school
Show your ticket at the entrance of Towns Of Italy Cooking school
