*** Half Day Course (AM or PM)
09:00am / 03:00pm: Guest will meet at Banana Cooking Class and proceeding by Tuk Tuk to the local market where guest will be told and shown of Cambodian fruits, vegetables and spices.
10:00am / 4:00pm: Time to take a tuk-tuk ride back to Banana Cooking Class.
10:15am / 4:15pm: After arrival, guest will get a refreshing drink and cold towel and recipe.
10:30am / 4:30pm: Theory Class. Here our chef will present a cookery demonstration of the dishes that you are going to prepare
11:00am / 05:00pm: Time to put your hands on the cooking utensils. Each student has his/her own cooking station and wok. Assisted by our chef, you will learn and experience the culinary technique of Cambodian cuisine.
12:00pm / 6:00PM: Lunch / Dinner. Now you can taste and enjoy your own culinary creation. Certificate is given and photo cession. End of class!
Guest will meet at Banana Cooking Class and proceeding by Tuk Tuk to the local market where guest will be told and shown of Cambodian fruits, vegetables and spices.
Guest will meet at Banana Cooking Class and proceeding by Tuk Tuk to the local market where guest will be told and shown of Cambodian fruits, vegetables and spices.