This Peruvian cooking class begins with a guided tour of the city’s vibrant market, where you’ll learn about traditional ingredients and taste a variety of breads, cheeses, and exotic local fruits.
Back in the workshop, prepare four Peruvian dishes of your choice under the guidance of a professional chef, with two options for cocktails and main dishes and vegetarian recipes available. Enjoy complimentary water and non-alcoholic drinks during the session.
At the end, receive a digital cookbook with top Peruvian recipes so you can recreate your favorites at home.
In front of the main door of the Aranwa Hotel, near the Plaza Regocijo. After reaching the main door of the Aranwa Hotel, cross the street. Our workshop is behind a glass door with wooden framing.
In front of the main door of the Aranwa Hotel, near the Plaza Regocijo. After reaching the main door of the Aranwa Hotel, cross the street. Our workshop is behind a glass door with wooden framing.
