- Taste authentic Braj Food at more than 170-year-old food joints. Learn briefly about the history of the place and recipe of Satvik (without onion/Ginger/Garlic) Food.
- Visit the oldest snack food shop in 16th Century Market. Talk about spices and their use in local cuisine.
- Walking down the 16th-century shopping street of the city that was once an important part of the silk route. We'll taste pakoda/falafel and some indigenous sweets at the generation-old shop. Learn briefly about how acculturation among communities has shaped present day cuisine.
- Visit three generation old Soda shop and taste refreshing drinks with continued story of spices
- Live flute performance at a 17th century pathway - Here we'll talk about how culiniary art flourished during mughal era.
- Exploring taste of authentic mughlai cousin at Local Meat shop and talk about Akbar's kitchen Ministry and importance of feast culture in mughal tradition.
- We'll try freshly made Lassi and complete the food tour with another story of spices.
We will meet at the front gate of Jama Masjid and start the food walk from there.
We will meet at the front gate of Jama Masjid and start the food walk from there.
