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Private tourOnly your group will participate
Overview
Explore the deep connection between the Japanese people and their ocean through the lens of tuna in Nachikatsuura, Japan’s premier tuna port. This tour, guided by a local expert, unveils the evolution of tuna fishing and its cultural significance in Japanese cuisine. Start at the Tuna Museum’s observation deck with views of fishing boats, then delve into exhibits showcasing the biology of tuna. Experience the Katsuura Fish Market and savor a freshly prepared donburi bowl, immersing yourself in the culinary philosophy that celebrates the bond between food and culture.
- Discover the rich history of tuna fishing in Japan
- Visit the Tuna Museum and learn about sustainable practices
- Select and enjoy fresh tuna at Katsuura Fish Market
- Experience the connection between culture, cuisine, and the sea
What's included
Guided tour of Nachikatsuura
Tuna tasting
Observation from Tsunagood deck
Transportation to Nachikatsuura
Personal expenses
Additional food and drinks
What to expect
50m
Overlooking the peaceful bay of Nachikatsuura, the Tsunagood Observation Space at the Tuna Museum introduces visitors to Japan’s deep bond with the sea. From this spot, you can watch fishing boats that have shaped the town’s life for generations. Exhibits link marine science with local tradition, explaining how tuna became a symbol of skill and sustainability in Japanese fishing culture. Through displays and short films, you’ll learn about tuna’s incredible speed, migration, and the responsible methods used to catch them. The space also tells how Nachikatsuura rose to become Japan’s leading tuna port. Tsunagood is not just an observation deck—it’s a window into the harmony between the sea’s energy and human craftsmanship
40m · Admission ticket included
Just steps from the harbor, the Katsuura Fish Market Nigiwai Ichiba is the lively heart of Nachikatsuura. Each morning, the air fills with the scent of the sea as fresh tuna is unloaded and sliced by expert fishmongers. Visitors can taste local culture through maguro-don, a tuna rice bowl that captures the town’s pride. Small stalls sell regional delicacies and handmade goods, reflecting the warmth of coastal life. More than a marketplace, Nigiwai Ichiba celebrates the cycle of sea and community—a place where the story of tuna continues from ocean to table, inviting travelers to savor the authentic flavor of Wakayama’s maritime heritage.
Meeting and pickup
Meeting point
Meeting point: In front of Lawson Nachikatsuura Tsukiji Store.
Your guide will be waiting for you with a yellow sign.
Please check the map for details.
End point
End point: From the ending location, you can walk to the nearest train station.
Additional information
Public transportation options are available nearby
Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
