Hands-on Pasta Making: Learn to knead and roll fresh pasta from scratch, guided step-by-step by a local chef.
Fresh Seasonal Sauces: Prepare an authentic, rich sauce using the freshest local ingredients from Venice.
The Art of Tiramisù: Assemble Italy's iconic dessert using the perfect balance of espresso, mascarpone, and ladyfingers.
Savor Your Creations: Sit down with your group and enjoy your handmade 2-course meal paired with selected local wines.
The Ultimate Time-Saver: Replace a standard sit-down lunch with this express, interactive culinary experience designed for busy itineraries.