Short on time but big on appetite? Join a fast-paced, fully hands-on Greek cooking class and prepare a complete street-food meal in just two hours.
Working in pairs, you will make handmade phyllo cheese pies, creamy tzatziki, Greek-style gyros with chicken, pork or oyster mushrooms, and syrupy saragli rolls for dessert. The class is designed to be easy, social and suitable for all cooking levels.
Once the food is ready, sit down together and enjoy everything you prepared with warm pita, olives, Greek wine, soft drinks and water. The recipes are emailed after the class.
• Prepare a complete Greek street-food meal and enjoy it in two hours
• Make phyllo pastry and traditional cheese pies from scratch
• Choose chicken, pork or oyster-mushroom gyros
• Cook in pairs so that everyone participates
• Enjoy the meal together and receive the recipes afterwards
Take the metro to Monastiraki and use the Themidos exit. Walk towards Miaouli and turn left at Iroon Square. Continue along Agion Anargyron and Sachtouri, then turn right onto Evripidou. We are located at Evripidou 90, on the 5th floor. Search “CookinAthens” on Google Maps for the exact entrance.
Take the metro to Monastiraki and use the Themidos exit. Walk towards Miaouli and turn left at Iroon Square. Continue along Agion Anargyron and Sachtouri, then turn right onto Evripidou. We are located at Evripidou 90, on the 5th floor. Search “CookinAthens” on Google Maps for the exact entrance.