Homemade Italian Cheese & more

Bari, Italy
Duration5h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish, Italian, Spanish
Group sizeUp to 10 travelers

Overview

Prepare your own cheeses and pasta in the best Pugliese style!!!
Take with you back home, not only the memory of an unforgettable region of Italy, but also its cooking secrets and recipes that are kept alive from generation to generation...
We want to share with you our traditions and love for cooking while we prepare:
- 2 types of cheeses: fresh cheese and Ricotta
- 2 types of pasta: Orechiette and Gnochi or noodles
- Focaccia
At the end, the table will be ready to enjoy all the prepared dishes, plus some appetizers that the chef will offer us, accompanied by local wines.
Good appetite....
PS: Please it is IMPORTANT to report allergies and intolerances.

What's included

  • Came
  • Cooking lesson with lunch or dinner

What to expect

  1. Cisternino
    5h
    In Cisternino you will find a local chef in a typical Pugliese house, where we will prepare together fresh cheeses, pastas, focaccia and then taste everything prepared with some antipasti that the chef offers, and of course you cannot miss the wine!

Meeting and pickup

Meeting point
End point

Additional information

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Parts of this description were translated automatically.

From
€145.00 per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
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From
€145.00 per person
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