Join us for an immersive cooking class in Addis Ababa, where you'll learn to prepare authentic Ethiopian dishes using fresh, local ingredients. Guided by experienced instructors, you'll explore traditional cooking techniques and the cultural significance behind each dish. Classes typically last 3-4 hours, culminating in a delicious meal prepared by participants. Perfect for all skill levels, this hands-on experience offers a unique insight into Ethiopia’s rich culinary heritage. At the end of the class, you'll receive a certificate of completion, signifying your mastery of traditional Ethiopian cooking and serving as a wonderful keepsake from your culinary adventure!
Our guide will be waiting for you at your hotel or the airport, holding a sign with your name or company logo