Welcome to our Coffee Brewing Experience! Join us for a four-hour, hands-on journey into specialty coffee, where you’ll master three iconic brewing methods in beautiful Costa Rica.
We’ll begin with a warm welcome and introduction to roasting, learning how each roast pairs with different brewing styles.
First, explore the French Press—a simple method for a bold, full-bodied cup. Discover the ideal grind, water temperature, and steep time, then brew your own.
Next, the elegant Chemex, a pour-over that highlights clarity and aroma. With a gooseneck kettle and precise pouring, you’ll craft a clean, balanced brew.
After a tasty lunch break, experience Costa Rica’s traditional Café Chorreado, using a wooden stand and cloth filter to create a smooth, authentic cup.
We’ll wrap up with a friendly Q&A, photos, and memories to take home—along with a new appreciation for every sip!
If driving to our location by your own, please use Google maps and find Bonding Hotel, Restaurant & Coffee Roaster in Quepos
If driving to our location by your own, please use Google maps and find Bonding Hotel, Restaurant & Coffee Roaster in Quepos
Please submit your preferred pick up location and/or lodging name for our driver to be there for you
We pick up from Manuel Antonio and Quepos areas