Sip unlimited Italian wine while making fresh pasta and tiramisu.
Master two Italian classics and create your own meal and dessert in the heart of Rome.
A private Roman cooking experience in the heart of Rome, making pasta and tiramisu with your own chef.
Prepare for three hours of fun, food, and new friends in this Pasta & Tiramisu class, perfect for families, couples, small groups, and solo travellers. This class is a Tripadvisor Travelers' Choice Best of the Best 2026 winner, placing it among the top 1% of food experiences worldwide.
After introductions, it's tiramisu time. Using fresh, locally sourced ingredients, the chef will teach you how to make one of Italy's most famous desserts. Then, you'll move on to making your handmade fettuccine pasta. You'll mix, roll, and cut your dough, and prepare it for cooking before making your pasta sauce from scratch. Choose either a traditional carbonara or cacio e pepe sauce, depending on what you're craving.
Bond with your fellow chefs as the kitchen fills with the smells of your creations, and once everything is ready, it's time to sit down with your new foodie friends and enjoy your handmade food, paired with 2 glasses of prosecco, 2 glasses of wine, and a shot of limoncello, plus non-alcoholic beverages of your choosing.
At the end of the meal, take home a digital version of the day's recipes.
These small group classes fill up fast, so book now, your stomach will thank you later.
Arrive 10 minutes early at Via Cesare Balbo 25, near Hotel 77. Use Google Maps to find the meeting point. Look for the “Rome with Chef” logo and the small brown door next to the green one. The meeting point may vary, but both locations are within a 5-minute walk. Late arrivals may not participate.
Arrive 10 minutes early at Via Cesare Balbo 25, near Hotel 77. Use Google Maps to find the meeting point. Look for the “Rome with Chef” logo and the small brown door next to the green one. The meeting point may vary, but both locations are within a 5-minute walk. Late arrivals may not participate.