Tequila Tasting, Chocolate Pairing, and Cocktails – what is not to love? A delicious combination of chocolate tasting, tequila tasting, and Melt’s original cocktails.
Tequila and Chocolate share many similarities, both originate in Mexico and Latin America, both are at their best when produced in an “artisanal” way, and both share the importance of their “terroir”. For both Chocolate and Tequila – fermentation is key for creating the flavour and complexity – which is why they make such good pairings.
Summary:
Chocolate has been on an incredible journey from a “gift of the Gods” to a modern chocolate bar. We want you to experience that journey by tasting chocolate from the wild Amazon and the best single-origin estates. Melt wants people to learn about the chocolate revolution and how to put the chocolate back on its spiritual pedestal. Think of a fine wine – like a Chateau Lafite and that gives you an idea of what the best chocolate taste like – not the Ribena that most of us drink.
We want you to celebrate this amazing civilization – with chocolate, tequila, and great cocktails. Mexico has a rich history of cocktails with Tequila and Margaritas.
