Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Private tourOnly your group will participate
Pickup offeredSee the meeting and pickup details below
Overview
Cape Town Food & Culture Tour: Bo-Kaap Cooking Class & Langa Lunch
Discover the flavours and stories of Cape Town on this immersive food and culture tour. Start with a short city drive as your guide highlights key landmarks and the history of the Mother City, followed by a relaxed walk through Company’s Garden, created in the 1650s by the Dutch East India Company. Continue to the colourful neighbourhood of Bo-Kaap for a hands-on Cape Malay cooking experience, where you’ll learn to fold traditional samoosas with a local family. The tour ends in Langa Township, Cape Town’s oldest township, with a guided walk and a traditional Shisanyama lunch featuring grilled meats, pap, and chakalaka at a local eatery.
What's included
Koeksisters will go along with the coffee
Air-conditioned vehicle
Shisanyama BBQ lunch
Samoosa folding
What to expect
Company's Gardens
1h
In the heart of Cape Town lies the historic Company’s Garden, first established in the 1650s by the Dutch East India Company to supply passing ships with fresh produce. Today, it’s a tranquil space where history, culture, and nature come together. Stroll along tree-lined avenues, admire vibrant flowers, and discover centuries-old monuments surrounded by some of the oldest trees in South Africa.
On our visit, we’ll pause to enjoy a cup of local coffee paired with a traditional Cape Malay koeksister, before wandering through the gardens while learning about Cape Town’s rich past. With friendly squirrels, cultural landmarks, and a peaceful atmosphere, the Company’s Garden is more than just a park — it’s a living story of the city’s beginnings.
Bo-kaap
1h 30m
Next, step into the colourful Bo-Kaap, one of Cape Town’s most vibrant and historic neighbourhoods. Here, you’ll take part in an authentic hands-on Cape Malay cooking class, guided by a local host. Learn the art of folding samoosas, discover the secrets of fragrant spices, and taste the unique sweet-and-spicy flavours that define Cape Malay cuisine. Along the way, you’ll gain a deeper understanding of the Bo-Kaap community, its traditions, and its rich cultural heritage — an unforgettable experience that blends food, history, and hospitality.
Langa
3h
End your day in Langa, Cape Town’s oldest township, founded in the 1920s. Rich in history and culture, Langa offers a powerful look into the city’s past and its ongoing transformation. With your guide, you’ll gain meaningful insights into the community, its people, and traditions.
Your visit concludes with a mouthwatering Shisanyama lunch — a traditional South African braai. Savor sizzling boerewors, juicy beef, and tender chicken, served with pap and spicy chakalaka. Surrounded by music, laughter, and a warm township vibe, this experience delivers not only a taste of Cape Town’s cuisine but also a deeper connection to its culture.
Meeting and pickup
Pickup details
Any hotel in the greater Cape Town Area
Additional information
Infants and small children can ride in a pram or stroller
Specialized infant seats are available
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Suitable for all physical fitness levels
Dietary with regards to food must be considered
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
