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TicketMobile or paper ticket accepted
LanguagesEnglish, Italian
Group sizeUp to 12 travelers
Overview
5-night stay at the Villa, full board accommodation in double rooms with private bathroom.
Five hands-on cooking lessons with our chef Stefano.
Once you have created your fantastic meal, sit down with a glass of wine and sample your creation.
What's included
Lunch
Dinner
Breakfast
5-night stay at Agriturismo Tenuta Castel Venezze
4 Cooking Lesson with a professional chef
What to expect
Day 1: Venice - San Martino di Venezze
San Martino di Venezze
1h
Pick-up in Venice at evening
Day 2: First Cooking Lesson
Pass by
1st Cooking Lesson with our chef Simone.
10.30 am: Hands-on Cooking Lesson
Get ready! Today we'll start using techniques and recipes handed down through generations of local women. Lunch at the villa, with wine.
In the afternoon you can relax at the villa, or visit the beauties of the nearer Sightseeing. We also offer you the possibility to participate in one of our Tours.
Dinner at the Villa.
Day 3: Second Cooking Lesson
Pass by
2nd Cooking Lesson and a Wine tasting experience in a local cellar.
10.30 am: Hands-on Cooking Lesson
Today you will learn how to make and cook another traditional Italian menu focused on Tortelli, Tagliatelle, and dessert. Lunch at the villa with wine.
Lunch at the villa with wine.
After lunch, we will visit the nearby wine region of Venitian hills named "Colli Euganei," a vulcanic wine-growing region that produces fabulous wines such as Prosecco, Cabernet, and Merlot. We will be back at 6.00 pm.
Dinner at the Villa.
Day 4: Third Cooking Lesson
Pass by
Third hands-on cooking lesson. Today you will be involved with risotto all'italiana. Our region is known for the rice cultivated in the Po Delta. As a dessert, you could try to make a delicious Tiramisù, another local recipe of our land. In the end, we sit down and enjoy the meal together.
Afternoon free time to relax after a long work in the kitchen.
You can ask our staff to plan an excursion to the beautiful natural park of Po Delta.
Dinner at the Villa.
Day 5: Fourth Cooking Lesson
Pass by
Cooking lesson program. The program, this time, will change according to the season, the chef will pick up a seasonal menu for cooking together in the afternoon for free time to relax after a long work in the kitchen. Upon request, our staff can plan a wine-tasting tour of the nearby wineries.
Dinner at the villa.
Day 6: San Martino di Venezze - Venice
Venice
1h
After breakfast leave to Venice
Meeting and pickup
Meeting point
Be there 30 minutes before
End point
Be there 30 minutes before
Additional information
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Cancellation policy
All sales are final. No refund is available for cancellations.
