Step into a traditional Osaka home for a hands-on introduction to two of Japan's most treasured traditions. Your host, Katsuji, brings 38 years of experience running sushi restaurants, izakaya, and ramen shops, offering expert guidance throughout the class. Begin with a traditional tea ceremony, learning the etiquette and philosophy behind preparing and enjoying matcha. Then move to the kitchen to create nigiri and temari sushi, mastering sushi rice preparation, shaping techniques, and ingredient selection. After enjoying your handmade meal, receive a personalized calligraphy artwork created by Katsuji—a meaningful keepsake to remember your culinary and cultural experience in Osaka.
The class is held at home. 10mins walk from Shōnai Station in Osaka. You will receive a Google Maps link in your message or confirmation email after your booking is confirmed. Please make sure to check and confirm the meeting location.
The class is held at home. 10mins walk from Shōnai Station in Osaka. You will receive a Google Maps link in your message or confirmation email after your booking is confirmed. Please make sure to check and confirm the meeting location.
