Start your journey with a stop at a vibrant local market, where you’ll discover essential Thai herbs and spices, guided by your instructor who will explain their uses and significance in Thai cuisine.
Upon arriving at the farm, explore lush gardens filled with herbs, fruits, and vegetables that you’ll handpick to use in your recipes. With your own personal cooking station, you’ll create six delicious dishes, choosing one from each category—curry, soup, stir-fry, noodles, and dessert. Learn the art of pounding curry paste from scratch using a mortar and pestle, with the freedom to adjust the spice level to suit your taste. The class also includes an exclusive tasting of refreshing papaya salad, prepared the traditional Thai way.
As the cooking wraps up, enjoy your freshly made meal on the terrace overlooking a serene fishpond with breathtaking views of the farm and surrounding mountains. After a satisfying day, relax as we take you back to your hotel, leaving you with unforgettable memories and culinary skills to share back home.
Or, you can also get picked up from anywhere in Chiang Mai Old Town. When you arrive, you will see our easily identifiable meeting point with our welcoming staff. Please proceed to check in, kindly provide your name and booking number.
Or, you can also get picked up from anywhere in Chiang Mai Old Town. When you arrive, you will see our easily identifiable meeting point with our welcoming staff. Please proceed to check in, kindly provide your name and booking number.
Pickup is available for all hotels within the Chiang Mai Old Town area. Pick up time is between 8.00 a.m. to 8.30 a.m. The tour operator will confirm the exact pick-up time via email. Please don't forget to recheck your email. Please plan to meet the driver in your hotel lobby at least 10 minutes before the scheduled.
You may be considered a no-show if you arrive more than 10 minutes late or after the car has moved on from your hotel.
