Learn to make Vietnamese coffee in a hands-on workshop with a barista. Explore the history and cultural significance of coffee in Vietnam, and create 4 different types of coffee.
Begin with an exploration of the rich history and cultural significance of coffee in Vietnam, including its origins and influences. Under the guidance of a skilled barista, learn the steps of steeping and brewing the perfect cup using traditional drip methods.
Focus on technique and presentation, enabling you to create beautifully layered and visually appealing cups. Explore the delicate balance of Vietnamese coffee's bitter and sweet notes, enjoying the interplay of textures and temperatures.
Create 4 different types of coffee:
• Egg Coffee - Cà Phê Trứng Lòng Đỏ
• Dark Roast Condensed Milk Coffee - Cà Phê Sữa Đá
• Sea Salt Coffee - Cà Phê Muối Biển
• Coconut Milk Coffee - Cà Phê Cốt Dừa
The class concludes with a Q&A session, highlights of the experience, and a discussion on the evolving coffee culture in Vietnam.
Special: Get a coffee book about knowledge, coffee culture and 10 recipes of 10 most famous coffee types in Vietnam after course.
Kindly note that when booking transportation, you will most likely be dropped off at the start of "Hem 131". Please proceed down this corridor as we are the 4th building on the left.
Please provide your WhatsApp number and phone number or mail….
Kindly note that when booking transportation, you will most likely be dropped off at the start of "Hem 131". Please proceed down this corridor as we are the 4th building on the left.
Please provide your WhatsApp number and phone number or mail….
