Immerse yourself in authentic Moroccan cooking in a Berber village nestled in the Atlas Mountains. After a warm welcome, visit a traditional kitchen and learn about local tools and ingredients. With your host, prepare classic dishes like tagine, couscous, and Moroccan desserts in a fully hands-on class guided by a professional instructor.
As your meal cooks, enjoy cultural exchange and insights into daily mountain life. Then sit down to taste the dishes you created while enjoying views of the Atlas valleys.
You leave with new skills, recipes, and unforgettable memories. Suitable for all levels, with pickup and drop-off included for a seamless experience.
Please wait at the main entrance of your hotel or at the selected meeting point. Your driver will contact you on WhatsApp before arrival and will hold a sign with your name. If your accommodation is not accessible by car, we will provide the nearest reachable meeting point. Please be ready 10 minutes before pickup time.