Duration: 2 hours
Menu: -Charcuterie board with cold cuts,cheese,honey
-Ravioli in butter and sage
-Seasonal dessert
4 Wines+1 liqueur
Duration: 3 hours
Menu:: -Charcuterie board, cold cuts,cheese,honey.
-Ravioli in butter and sage
-Caprese Salad
-Seasonal Dessert
6 wines+2 liqueurs